These cinnamon rolls are the absolute best! I walk you through exactly how to make cinnamon rolls and the spiced frosting to go with them. These only take 3-4 hours and bake in under 30 minutes. This cinnamon roll icing is sweet and warmly spiced, it makes for the perfect glaze. The sweet yeast dough is filled with brown sugar and cinnamon, rolled, and sliced before they rise and then bake. You can store the cinnamon rolls ate room temperature in a sealed container if you don’t eat them all at once! Bake these cinnamon buns today!
The perfect frozen drink made with frozen grapefruit juice, lime (inner flesh), lime zest, gin, and a splash of simple syrup blended together in a blender until smooth. Easy and delicious!
These are the best frozen cocktails and so easy to make. Enjoy these easy frozen drinks all summer long!
This Apple Cake is the perfect weekend breakfast, it’s fast and easy to prepare and sweet and indulgent while being packed with apples. It only has a couple simple ingredients that you probably already have in your pantry and fridge, so gather them together and get baking! Growing up and living in the Northeastern United …
Crunchy, addictive, and the perfect vehicle for your favorite dips.
Homemade Flour Tortillas are easy to make and such a game changer. With ingredients you almost certainly have in your pantry you can make homemade tortillas in under and hour, no trip to the store and such an improvement to any taco, quesadilla, or burrito you choose to fill these with. Easy to store in the fridge and great the next morning for a breakfast burrito.
These sweet and spicy wings are a crowd pleaser. Bonus is that they couldn’t be simpler to make. The man claimed these were “some of the best” wings he’s had. Having previously lived in upstate NY, home of the buffalo wing, and every variation on it imaginable, that was quite the praise.
These crackers are so addictive and seriously the best homemade crackers ever! They are like an adult version of Cheez-It or Goldfish crackers in the best possible way. They are salty and tangy and crispy. Pretty easy to make and the perfect way to use up that sourdough starter discard! Click for the best cracker recipe.
Cilantro and Parsley are the stars here. This vibrant and versatile vinaigrette can be used in so many ways. I always have some one hand! This makes a great dressing for salads and roast vegetables. I love it in place of a pesto on pizza or in a sandwich. It is the best dressing a pasta salad, very bright and vibrant and not the least bit tired. And my favorite is mixed with some yogurt for a fast and easy dip that’s perfect with pita chips.
These decadent , rich, crinkly top brownies are impossible to put down. Not your everyday brownie, the not so secret ingredient, chocolate truffles, amp up the richness and turn out the perfect crinkle top brownie that is fudgy, rich, and gooey each and every time. These are the best brownies that I’ve ever made.
A healthier banana bread lightened up with ground oats and yogurt. A revamped less indulgent version of my mom’s perfect banana bread. The labneh cardamom honey glaze gives a great warmth and welcome tang, perfect for a weekend morning.